Good morning pumpkin!

After doing some fall baking, I always seem to end up with half a can of pumpkin puree in the fridge that ends up getting tossed. So this morning I thought I'd see what I could do to use it up. I dug deep into my pantry and found some Hungry Jack pancake mix, the "just add water" kind, since I rarely keep milk on hand. I added the pumpkin, and some spice and voila! tasty pumpkin pancakes!

Pumpkin Pancakes

2 Cups Hungry Jack "just add water" Pancake Mix

1 1/2 cups water

1/2 cup pumpkin puree

1 tsp pumpkin pie spice

Prepare as directed on box. Yum!